Homemade Corn Tortilla Chips

Easy, delicious tortilla chips!

Tastier than any bag of tortilla chips!

Ingredients:

Corn tortillas

Optional: olive oil and sea salt

Directions:

Find some organic corn tortillas, cut them into quarters, and bake for 3-5 minutes (or until golden brown on edges) at 400 degrees. They will harden as they cool.

Place directly on the rack….

Or…drizzle with olive oil and sea salt  and bake same as above.


add them to a salad.

 or create a delicious appetizer with baked shrimp!

Cheers and happy evolving!

2 thoughts on “Homemade Corn Tortilla Chips

  1. Pingback: Homemade Tomato and Cilantro Soup | basal evolution

  2. Pingback: Black Bean Burrito Bowl with Cilantro-Lime Rice | evolving into a cleaner lifestyle.

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